With no doubt, the most professional charcoal oven and competitive of the catering world. Belongs at the new generation of charcoal ovens with PIRACOLD that is revolutionizing the world of catering.

Its features and its construction, design, size and its production capacity makes the PIRA-90 lux as the most perfect charcoal oven and the essential element for those restaurants dedicated to grilling.

PIRACOLD is a cooling system designed and registered by PIRA, the most important effects are the outdoor oven temperature and energy savings:

  • When the oven reaches its maximum operating temperature, the oven outside structure is maintained around 60ºC.
  • The temperature inside the cooking chamber is maintained for hours, even after the service is finished. Thus, although production is equal that other oven with the same dimensions, this system saves energy and money; because of there is a very low charcoal consumption.
  • The same amount of charcoal can be used to cook up to 25% more than a charcoal oven without PIRACOLD.


• Made of cast iron
• Piracold® refrigeration system
• 8 guides
• High temperature resistant glass door

• Front ash drawer
• Built-in firebreak inside the oven
• Analog temperature display
• Exhaust switch to control air flow

• Built-in grease collector
• Standard supply:
1 Meat tongs
1 Poker
1 Inox rod grill Pira 90 LUX


Average Production

110 Kg/h

Maximum Charcoal Capacity

5 Kg

Cooking Temperature

de 180º C a 350º C

Fire up Time

30 min.

Smoke outlet

180 mm

Power Equivalence

6 KW

Net weight

244 Kg


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