who we are

For over 50 years, we’ve been providing our customers nothing but the best tools and equipment so they can perform at their best.

The customer is key. Our commitment to customer service is at the heart of everything that we do. We listen and adapt to meet their needs while providing the best solutions for our customers.

our amazing team of chefs

Chef Josh Wolfe

Corporate Chef - Ontario Regional Sales Director

Chef Suman Roy

Executive Chef RSM - Ontario GTA East

Chef Charles Rothman

Executive Chef RSM

Chef Martin Tancrel

Executive Chef RSM - Quebec East

Executive Chef Mark McEwan

Regional Sales Director - Western Canada
Mark McEwan does more than sell food equipment. With 25 years experience as a Chef, he’s obsessed with finding new and innovative ways to create efficiencies in kitchens and improve food quality while saving restaurateurs money.

Chef Jason Masuch

Executive Chef RSM

what we value

We work in an open and transparent way and reward customer-service performance to keep the standard high.

Service and support
We stand behind our recommendations and solutions with the best service and support in the business.

We are fair, reasonable, respectful, honest and ethical. We follow through on what we say.

kitchen solutions catered to you

Food Service Solutions consists of executive chef consultants that are passionate about helping all food service segments, including:

some of our many valued customers include:

our live demos are free, fun and informative!

Save time, cost, labour, energy, and stress
Lead by an expert accredited executive chef
Fast-paced, information, fun, and delicious!

attend a live demo